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Peanut Butter Chocolate Chip Crumble Cookies

gluten free peanut butter chocolate chip cookies

Peanut Butter Chocolate Chip Crumble Cookies

My kids and I made these cookies for Santa this past Christmas. We always make the classic chocolate chip cookie, but we wanted something a little bit more. We wanted  nutty, chocolate-y, and gluten-free. That is just what we got! I mean who doesn’t like peanut butter chocolate chip!?

When these came out of the oven, I panicked a little bit because I picked one up and it became kind of crumbly. Then, I took a bite and my worries went away. I loved the taste of the peanut butter and chocolate. I decided to let these cool down before I picked up another one and once they cooled, they didn’t crumble as much, so I decided to go with the flow and put these on Santa’s plate this year.

Santa was pleased. 🙂

Tag us @nuvitruwellness on Instagram + Facebook when you make these so we can spread the cookie LOVE!


  • 3/4 Cup Organic Peanut Butter
  • 1 Cup Almond Flour
  • 1 1/2 Tsp Vanilla Extract
  • 3 Tbs Grass-Fed Butter (Melted)
  • 2/3 Cup Coconut Sugar
  • 1 Tsp Baking Powder
  • Chocolate Chips


  1. In a bowl, mix the peanut butter, almond flour, and vanilla extract together until well combined.
  2. Melt the butter. Preheat oven to 350 degrees F.
  3. Take the butter, coconut sugar, and baking powder and mix it in with the rest of the ingredients.
  4. Take a handful (or two) of chocolate chips and hand mix them in the batter.
  5. Take a spoonful of batter and place on baking sheet lined with parchment paper.
  6. Bake for 18-20 minutes. In the last couple of minutes, I like to add a couple more chocolate chips to the top of each cookie.
  7. Take out of oven and let cool completely.

*Makes 11-12 cookies

Avatar for Lahana Vigliano
Lahana Vigliano

Lahana Vigliano is a Certified Clinical Nutritionist and CEO of Nuvitru Wellness. She has her Bachelor's Degree in Nutrition Science and Masters Degree in Nutrition Science and Functional Medicine. She is currently pursuing her doctorate degree in Clinical Nutrition. Lahana and her team help support women who struggle with weight loss, hormonal imbalances, digestive issues, chronic fatigue, and many other lingering issues that leaves women not feeling their best. She uses food as medicine, as well as herbs and supplements when needed, to support her clients. She looks at the whole body holistically making sure women are understanding how nutrition, sleep, stress, and their environment impact their health. Connect with her on Facebook + Instagram (@nuvitruwellness).