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Pumpkin Pie Cookie Dough Bites {Gluten Free}

Prep Time10 minutes
Total Time10 minutes

Ingredients

  • 6 Tbsp Butter Grass-Fed*
  • 1 1/2 Cups Almond Flour
  • 1 Tbsp Raw Honey
  • 1/3 Cup Coconut Sugar
  • 1 Tsp Vanilla Extract
  • 2 Tsp Pumpkin Pie Spice
  • 1/2 Tsp Cinnamon
  • 2 Tsp Pumpkin Organic, Canned*
  • Chocolate Chips

Instructions

  • Melt the butter.
  • Add all of the ingredients in a bowl, except the chocolate chips. Make sure all the ingredients are mixed well together.
  • Once it becomes a dough, add in as much or as little chocolate chips you want. Mix together again to evenly distribute the chocolate chips.
  • Take a little bit of the dough into your hand and roll into ball.
  • Eat and enjoy!

Notes

These happily store in the fridge up to a week! :)