Go Back

Hot Wings {Easy 4 Ingredients}

Prep Time5 minutes
Cook Time45 minutes
Total Time50 minutes
Servings: 18 Wings

Ingredients

  • 3 Tbsp Butter *Grass-Fed, Kerrygold
  • 3/4 Cup Hot Sauce *Your choice, I used Cholula
  • 18 Chicken Wings *Organic
  • Tapioca Flour

Instructions

  • Preheat oven to 375 degrees F.
  • In a small saucepan, melt and mix together the butter and hot sauce.
  • While the hot sauce mixture is heating up, put parchment paper on a baking sheet. Lay out the wings on the sheet. Dry the wings with a paper towel.
  • Take a couple spoonfuls of tapioca flour and drizzle it over the chicken wings. Massage into the chicken wings.
  • Once the hot sauce mixture is boiling, take off the stovetop. Pour onto the pan and cover the chicken wings with it.
  • Using a spoon, mix everything together good.
  • Bake for 45 minutes. For the last minute or two, I like to turn the oven on broil to get it really crispy!
  • Enjoy!