Heat up the water until it's hot. When it's hot, soak the dandelion root tea bag for 5 minutes.
While the tea is seeping, in a blender put the almond milk, date, vanilla extract, and grass-fed butter.
Throw out the tea bag once the tea is done. Pour the tea into the blender. Blend on high speed for 30 seconds until it's smoothy and frothy!
Enjoy!